• prep: 1092 hr 15 min
  • cook: 1092 hr 15 min
  • total: 1092 hr 15 min
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  • servings:
  • Ingredients

    • 2 Tbsp butter, melted
    • 1/2 cup cream of coconut (find in the aisle with the alcoholic mixers or Mexican foods)
    • 18 Rhodes White Dinner Rolls, thawed and slightly risen
    • 1 cup crushed pineapple, drained of any juices
    • 1 1/2 cups sweetened coconut flakes, toasted (directions below; save a little bit to sprinkle on top after it's baked)
    • 1 cup powdered sugar
    • 2 Tbsp cream of coconut, melted
    • 1 tsp rum extract (optional)
    • 1 to 1 1/2 Tbsp milk (more or less for desired consistency)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 135 % Daily Value *
    • Total Fat: 3 g 4.04%
    • Saturated Fat: 1 g 5.98%
    • Trans Fat: 0 g %
    • Cholesterol: 5 mg 1.74%
    • Sodium: 90 mg 3.73%
    • Calcium: 7 mg 0.66%
    • Potassium: 34 mg 0.96%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.46%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 26 g %
    • Dietary Fiber: 1 g 2.05%
    • Sugar: 17 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.78%
    • Vitamin C 3.33%
    • Vitamin D 0.54%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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