• prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Summary

    Want to enjoy a great bowl of Ramen at home? Now you can with this Easy Homemade Ramen Bowl Recipe - big flavor and only 20 minutes to make!

    Ingredients

    • 1 yellow onion, thinly sliced
    • 1 carrot, peeled and thinly sliced
    • 2 cups bok choy, chopped
    • 2 cups spinach, chopped
    • 1 clove garlic, minced
    • 1 cooked chicken breast
    • 4 cups unsalted chicken broth
    • 3 tbsp soy sauce
    • 1 tsp fish sauce
    • 1/4 tsp Chinese five spice
    • 1 3.5 oz. package ramen noodles discard seasoning packet
    • 1 tbsp canola oil

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 297 % Daily Value *
    • Total Fat: 13 g 20.23%
    • Saturated Fat: 3 g 16.92%
    • Trans Fat: 0 g %
    • Cholesterol: 34 mg 11.37%
    • Sodium: 3221 mg 134.2%
    • Calcium: 87 mg 8.74%
    • Potassium: 327 mg 9.33%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 14.24%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 26 g %
    • Dietary Fiber: 3 g 10.84%
    • Sugar: 6 g
    • Protein: 17 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 82.13%
    • Vitamin C 49.03%
    • Vitamin D 0.41%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables1
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq