• prep: 30 min
  • cook: 45 min
  • total: 1 hr 15 min
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  • servings:
  • Summary

    Bracioli - Stuffed Beef A labor of love to make and completely delicious. The meat melts in your mouth. The stuffing and marina sauce is a perfect combination. 

    Ingredients

    • 1 lb . thin sliced round steak
    • 6-8 stale croissants
    • 1 tablespoons handful parsley about 3
    • 1 tablespoons handful basil about 3
    • 1/2 cup parmesan cheese
    • 1/3 cup pine nuts
    • 1/2 cup raisins
    • 1 egg
    • 3 tablespoon olive oil
    • 1/2 teaspoon salt
    • 1/4 teaspoon pepper
    • Serve with Mom's Sunday Gravy - or your favorite Marinara sauce

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 707 % Daily Value *
    • Total Fat: 41 g 63.03%
    • Saturated Fat: 17 g 85.78%
    • Trans Fat: 0 g %
    • Cholesterol: 138 mg 45.96%
    • Sodium: 961 mg 40.05%
    • Calcium: 139 mg 13.85%
    • Potassium: 406 mg 11.59%
    • Magnesium: 0 mg 0%
    • Iron: 7 mg 37.04%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 55 g %
    • Dietary Fiber: 4 g 14.29%
    • Sugar: 19 g
    • Protein: 29 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 18.18%
    • Vitamin C 15.19%
    • Vitamin D 0.35%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq