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  • Summary

    This crunchy almond brittle is sometimes enjoyed in the south of France as part of "Treize Desserts," a Christmas Eve tradition of serving thirteen sweets, representing Jesus and the twelve apostles.

    Ingredients

    • Unsalted butter, room temperature, for baking sheet
    • 1 1/2 cups sugar
    • 1/2 cup light corn syrup
    • 2 cups finely chopped blanched almonds (about 9 ounces)
    • Vegetable oil, for spatula

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 9
    • Amount Per Serving
    • Calories: 325 % Daily Value *
    • Total Fat: 17 g 26.08%
    • Saturated Fat: 1 g 6.36%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 18 mg 0.76%
    • Calcium: 79 mg 7.86%
    • Potassium: 213 mg 6.07%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.83%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 45 g %
    • Dietary Fiber: 3 g 12.73%
    • Sugar: 40 g
    • Protein: 7 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 0.04%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq